St. Luke’s Hospital in Bolesławiec:
December 1 was the day when more than 140 patients at our hospital received meals prepared by the new hospital kitchen.
And adds:
From today, we will serve full meals tailored to patients’ needs according to the recommendations of the hospital dietitian.
Let us remind you. We reported on the matter in September in the article A revolution in the hospital kitchen in Bolesławiec! A chef from France will cook for patients.